Deer Talk Now hosts Dan Schmidt and Brad Rucks host the final show of 2012 and touch on late-season habitat, food sources and even their thoughts on whether food plots are “bait.” What do they think? Come find out.
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Leysath's Better Venison Cookbook
Tired of the same old venison dishes? Have an itch to do a little more in the kitchen or at camp with your roasts, tenderloin or shoulders? Bank on the years of knowledge - hunting and in the kitchen - from Scott Leysath, The Sporting Chef, in his new "Better Venison Cookbook!" Leysath takes you from prep to table with great information and recipes you and your family or friends will enjoy.
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